A new food research facility supporting the future of New Zealand’s exports has reached an important milestone, with a contractor appointed and the construction process to start next week. The.
The future of food – especially the emergence of “synthetic foods” and what this might mean for New Zealand as a major food producer – has certainly been prominent in.
Scientist Nigel French has been appointed distinguished professor, a title bestowed on up to 15 Massey University professors who have achieved outstanding international eminence in their fields. Distinguished Professor Nigel.
FoodHQ Partner Plant & Food Research is proud to be the recipient of this year’s Prime Minister’s Science Prize for its rapid response to the vine-killing kiwifruit disease Psa. In.
NZMP, FoodHQ Partner Fonterra’s dairy ingredient business, has recently set up a medical nutrition and healthy ageing division to develop science-based solutions that help to treat people who are suffering.
FoodHQ Partner Plant & Food Research is pleased to announce the appointment of David Hughes as its new Chief Executive Officer. David is currently Group General Manager Commercial at Plant.
FoodHQ Partner Massey University is investigating whether the dairy industry has the potential to drive a new class of beef product by rearing bobby calves who would ordinarily be sent.
The sound of crunching potato crisps is not common in a science laboratory. But, it can be heard at FoodHQ Partner Cawthron Institute. That’s because the Cawthron Analytical Services team.
The New Zealand Food Safety Science & Research Centre (NZFSSRC) has launched an exciting initiative to provide access to capability, resources and research projects on food safety. A searchable database.
The amount of protein recommended by international guidelines is not sufficient to maintain muscle size and strength in older men, according to a new study. Researchers say their findings mean.
The Chief Executive of a New Zealand research organisation has been asked to be a special advisor to China on drinking water and other environmental issues. FoodHQ partner, ESR’s CEO.
FoodHQ Partner, Fonterra Greater China has achieved another strong result through China’s Double 11 sales period – the world’s largest shopping event – with sales of more than RMB 100.
Taste tests have been held on a range of bread, yoghurt, spaghetti, ice cream and chocolates enriched with ground-up beef. Often consumption of meats drops off as people age as.